History of Narmada Wines
Follow our timeline and learn about the history of the vineyard and wine varieties at Narmada:
2009
Grand Opening Celebration of Narmada Winery held November 20th – 22nd.
2008
Despite a summer hail storm, Narmada vineyards produce an exciting 44 tons of grapes. Sudha and Pandit keep enough grapes to produce their first vintage of wines and sell theremainder to other local wineries.
2007
Patils enjoy their first large harvest since planting their vineyards; 14-15 tons of grapes are reaped from the fields.
2006
The Patil home is completed, allowing Sudha and Pandit to participate and monitor the growth of their vineyard on a daily basis. The pavilion facing the pond is also constructed at this time.
2005
More varietals of grapes are cultivated and the vineyard grows to include 3 acres of Chambourcin, 2.5 acres of Chardonelle, and 1.5 acres of Traminette grapes
2004
The first vineyard is planted – 2 acres of Vidal grapes
2002-2003
Narmada Barn is constructed and a large pond is created in the landscape. The pond is stocked with several varieties of fish including catfish, trout, bluegill, coy and butterfly fish.
1999
Amissville property purchased by Sudha and Pandit Patil.