Narmada Winery’s 2008 Primita wine is made from Chambourcin grapes and has a 9% residual sugar content.
It is made in a dessert style for all the lovers of “sticky” desserts. All the common red fruit flavors of Chambourcin are enhanced with Raspberry flavor.
Suggested Food Pairings
Black Forest cake, or any dark chocolate
Wine Awards
- Silver Award 2009 American Wine Society Commercial Wine Competition
- Platinum Medal 2010 Virginia Wine Lover’s Classic
- Silver Medal 2010 Wines of the South Competition
Prices
$25.00 per bottle
$7.00 per glass
$255.00 per case


