Here’s an easy and delicious crockpot barbecue pork recipe that pairs well with Narmada’s Gulabi Wine. Thanks to Kim Williams for submitting this recipe! Ingredients Pork roast — 3 to 4 lbs 1 small jar mild banana pepper rings, with juice 1/2 cup bottled bbq sauce 1/2 cup cherry preserves 1/4 cup dry red wine [...] Read more »